CRI Home - Photo- Forums - Talk China - Surf China - About China -  
  Webcast | CRI Today | China | World | Biz | SciTech | Sports | Life | Showbiz | Easy FM | Learn Chinese / English | Weather | Events
 
 
 
[Xiamen] Souvenir
2005-10-25 17:05:29      CRIENGLISH.com
Xiamen offers visitors a variety of souvenirs from exquisite crafts to tasteful snacks to delicious sea food.

Qixiandiao

The Qixiandiao (lacquer filament carving) is the handicraft article having the longest history. Since the prosperous rising of paintings and moldings of the Tang Dynasty, the lacquer filament carving was applied for the decoration of Buddha statue. As early as hundreds years ago Xiamen Qixiandiao was renowned at home and abroad, being a rest seller to different countries in Southeast Asia.

Using the delicate filament of lacquer. The molding method of the Qixiandiao is very unique, i. e. to bind up beautiful structures, lifelike figures and personal adornment and designs. Especially it takes traditional subject matters, such as dragon, phoenix, (Chinese) unicorn, cloud, water and lotus at most.

Pearl Embroidery

The Xiamen Pearl Embroidery has unique decoration skill and art style which is renowned for its hovel style, magnificence and brightness with a history of more than one hundred years.

Crunchy Peanut Cake

The crunchy peanut-cake is a famous Chinese cake. While eating, you should open the wrapping paper carefully and out the cake lightly into your mouth. It melts once inside the mouth, tasting slightly sweet but not greasy, delicacy selling at home and abroad afar.

Longan

Xiamen longan is famous for its big size, thin husk, thick flesh, rich juice and light sweetness.

Lancelet

The lancelet is the famous and precious specialty of Xiamen whose popular name is crocodile worm. The Xiamen lancelet is small in sizes, only 3-4 cm, semi-transparent with both head and tail being sharp. It is the high-class edible protein whose content is 70% and moreover it contains different kinds of inorganic salts and iodine. The flesh is tender and fresh which makes one's mouth water. The dry ones can be kept for 1-2 years.

(Source: orientaltravel.com / photo: baidu.com)

 

Back to CRI Travel                              Back To Travel Express Xiamen



        Talk China        Print        Email        Recommend
  Copyright of crienglish.com. All rights reserved.

Reproduction of text for non-commercial purposes is permitted provided that both the source and author are acknowledged and a notifying email is sent to us.
 


   A-Z Index of Tourist Sites
 Most Popular Pages
• Where to View Giant Pandas
• Fancy China 2005
• Most Beautiful City Zones: Top 5
• H.K. Disneyland
• Norway Travelogue: "Way to the North"
• Xiamen-China's Most Beautiful Cityscape
• A Tour of Oxford
• A Visit to Xinjiang on Its 50th Birthday
• Watching Birds Around Beijing!
• Autumn Hues Throughout China
 Latest Contents
• [Highlights] Taoyuan Fairy Valley
• [Photo Gallery] Lu Xun's Former Residence, Shaoxing
• The Waning Hometown
• [Photo Gallery] Springtime Wuzhen
• [Multimedia] Hangzhou: Heaven on Earth
• [Travel Express Vol. 108] Yantai
• [Highlights] Experiencing Beijing Folk Customs at Tianqiaole Teahouse
• [Multimedia] Mount Putuo
• [Travel Express Vol.107] Quanzhou: Starting Point of the "Maritime Silk Road"
• [Photo Gallery] Peony of Luoyang
 What is RSS ?
 Features
Hong Kong Disneyland
Red Tour Around China
China Online Tour
Tibet Diary
 About This Site
 Contact Us