Pulled noodles are liked very much by people of various ethnic groups. To go with the noodles, deep-fried mutton, stir-fried eggs and tomatoes, and stir-fried chillies and mutton are prepared.
The noodles are pliable and tough, smooth and delicious. Another method is to cut the noodles into four-cm sections after boiling, and then stir fry together with fat, mutton, tomatoes and chillies. The taste is totally different from that of boiled noodles.
RSS 
Home
Producer:
Chu Daye & Peng Ran 
Pulled noodles are liked very much by people of various ethnic groups. To go with the noodles, deep-fried mutton, stir-fried eggs and tomatoes, and stir-fried chillies and mutton are prepared. 
